Enjoy this vibrant Mussel and Chorizo Paella, featuring chorizo, onion, garlic, smoked paprika, and saffron. Paella rice is cooked with stock and lemon zest, then topped with Greenshell mussels and piquillo peppers. Pair with a green salad and aioli for a complete meal. Perfect for a flavorful and aromatic dining experience!

Delight in these crispy Mussel Fritters, packed with mussel meat, corn, spring onion, herbs, and chili. Served with crushed avocado, sweetcorn salsa, and chipotle cream, these fritters offer a burst of flavors and textures. Perfect for a satisfying meal, they come with a wedge of lime for a citrusy finish.

Savor the flavors of Mussel Linguine, featuring linguine tossed in a vibrant tomato and herb sauce. Perfectly balanced with a hint of spice, this dish is best enjoyed with a sprinkle of sea salt and a slice of crusty bread to soak up the delicious sauce.

Enjoy the explosive flavors of Mussels with Dynamite Sauce, featuring Greenshell mussels topped with a spicy Kewpie mayonnaise and sriracha sauce mixed with flying fish roe. Broiled until golden brown and bubbly, these mussels are best served hot and garnished with extra roe or fresh herbs.

Enjoy a flavorful twist on seafood with these Popcorn Mussels with Miso Sriracha Mayo. Steamed mussels are coated in a light tempura batter and fried until crisp. Paired with a tangy miso sriracha mayo, these mussels can be served as a delightful appetizer or in bao buns with fresh salad or slaw for a unique twist.

This savory recipe features steamed mussels mixed with a rich tomato sauce, crispy bacon, and aromatic basil pesto. Topped with crumbled feta and fresh herbs, and served with warm, garlic-rubbed baguette slices, it’s perfect for an elegant appetizer or a satisfying main course.